Crispy Bacon / Recipe Tutorial

Published: 04 November 2014
on channel: Cookaround recipes
325,845
3.2k

How to cook crispy bacon? A real joy for the senses, a generous dose of crispy and juicy pork belly, full of aromas and tirelessly good and tasty!
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Here are all the ingredients for a very crispy bacon!

FRESH BACON with rind - 1.5 kg
BOILING WATER - 1.5 l
COARSE SALT to taste
ROSERY 1 sprig
SAGE 2 leaves
PEPPERCORNS to taste

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